Food Processing

BUILD A CULTURE OF HAND HYGIENE COMPLIANCE

GOJO HYGIENE MANAGEMENT SYSTEM

If just one employee doesn’t practice correct hand hygiene, cross contamination can occur at your facility. This could lead to contaminated product, litigation, brand damage, and plant shut down. Hand hygiene plays a critical role in keeping your product safe, yet confusing product choices, language barriers and competing priorities can make compliance a challenge.

At GOJO we have immersed ourselves into your world to discover ways to simplify hand hygiene compliance. And by using all the insight we’ve gained we have created a complete solution for food processing sites. Our complete programme includes:

  • Effective products – Clearly identifiable soap and hygienic hand rub dispensers
  • Efficient GOJO® Foam Soap formulas, available in FMX™ dispensers that are built to withstand harsh wash-down environments
  • SANITARY SEALED™ refills – safe, smart, simple

PURELL® Videos


Downloads

Hand & Surface hygiene: What you need to know

What to look for in a Hand Sanitiser

Formulation Without Compromise

Hand Hygiene Checklist for the Food Service sector

Perfect Placement Guide for the food service sector

Hand Hygiene Poster for the food service sector

PURELL Surface Sanitising Wipes & Spray

Why GOJO